Fall in a Glass: Apple Cider Cinnamon Spritz
When the air turns crisp and the flowers on the counter go rust and burgundy, you want a drink that tastes like the season. This series is all about simple fall recipes made for real life, and we're starting with the easiest one: the apple cider cinnamon spritz.
Crisp cider, a little prosecco sparkle, and a cinnamon stick for cozy aroma. It takes two minutes and works just as well for one as for a crowd.
What You'll Need
3 oz apple cider
3 oz prosecco
A splash of club soda
1 cinnamon stick and 1 apple slice, to garnish
Ice
How to Make It
Fill a glass with ice.
Add the cider, then the prosecco and a splash of club soda.
Stir gently to keep the bubbles.
Garnish with a cinnamon stick and an apple slice.
Then sip while the leaves fall.
Hosting a crowd? The 1:1 cider-to-prosecco ratio scales easily. Set out everything with a board of apple slices and cinnamon sticks, and let guests build their own. For an alcohol-free version, swap the prosecco for sparkling water.
Up Next
More easy fall recipes are coming soon.
If you make the spritz, tag us and show us your fall table.